Ingredients
Cookies
1 cup almonds
1/2 cup buckwheat flour
1/2 cup @shapehealth chocolate protein superfood
6 fresh dates
3 tbsp cacao powder
3 tbsp melted coconut oil
3 tbsp black chia seeds
1/3 cup maple
Directions
Blend all ingredients in a food processor. Roll into balls and carefully flatten into cookies. Bake at 180C for 20 mins. Allow to cool and harden.
Ice cream layer
2 frozen bananas
1/2 cup almond milk
Blend in a high speed blender until thick and creamy. Sandwich ice cream between 2 cookies and place in freezer for 5-10 mins.
