Ingredients
2 avocados
1/2 cup low fat sour cream
1/4 cup cilantro, minced
2 tbsp limejuice
Salt and pepper to taste
Directions
Puree avocados, cilantro, limejuice, and low fat sour cream in a food processor.
Add desired amount of salt and pepper.
Place the avocado puree in a bowl, and serve with whole wheat pita.
